When Frankie arrives for her follow-up interview at Café Chaos, she is surprised to see that things are, well… chaotic. Head Chef, Lorin, and Lead Server, Armando are deep in a heated argument, that quickly turns devastating for the restaurant. When Armando storms out, the night’s service seems like it’s headed for disaster. 

There’s a world-renowned food critic on his way to the restaurant, and without a lead server there to run the dining room, this evening could fall apart. In a last-ditch effort, to try to pull off a successful dinner, Frankie is asked to serve the food critic. If she accepts, she’ll be given the details of each course to present to the food critic. 

The challenge? She has to remember everything, without writing it down, and with following the Chef’s rules perfectly. She can’t upset the food critic, and she can’t upset Chef Lorin. 

If she can get through dinner without it becoming a disaster, she might just have the career she wants at Café Chaos.

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